Delicious cocoa sugar cookies with a blast of coffee flavor.

Hot Cocoa Cookies are the best combination of a soft, chewy chocolate cookie, a brownie, and hot cocoa with marshmallows. They are such a classic Christmas cookie favorite and perfect dessert all winter long.

So we're I leave it had started to snow like crazy and I wanted some cookies but at the same time I wanted hot cocoa so I thought I would mix them 😉

I made this recipe for a fellow Cookpad user (who likes cocoa and chocolate) to thank her for using 100 of my recipes. Here's another one for her!Don't put too much cocoa in the dough as it burns easily (I use 10g).If you flatten the cookies too much, they will burn easily, so make them on the thick side. (They look nicer baked them as balls.)The cookies are soft right out of the oven, but will be firm and crispy once they cool. Recipe by ko-ko

This is the cocoa version of my healthy okara and rice flour cookies.If the dough isn't coming together very well then add a little more oil. The dough is quite crumbly so make sure you pack it together tightly when forming your ball.Processed cocoa contains sugar and is made for drinking. It's cheaper than normal cocoa. Recipe by Tsumutan

For my son who has dairy and egg allergies. They are so crispy and yummy.These are cocoa and plain cookies You can omit the cocoa powder if you wish. Recipe by s7mqm

This is a variation of "Crispy Cookies"Nothing to note. Recipe by Dafika

I love Suzy's Zoo, so I made these cookiesIt's so much fun to see Boof multiplying.You can alter the color of the facial features and body by the amount of cocoa powder that you add. Give the bear lots of different facial expressions. Recipe by Chokore-to

I made three flavor butter cookies (plain, matcha, cocoa) all at once.

Plenty of sweet cocoa...

Enjoy these cookies with your kids.This recipe is too easy, so there is nothing to note. For about 30 cookies. Recipe by Eiyoushino recipe

Simple chocolate butter cookies that you can use with any 2 inch - cookie cutters you have on hand. I enjoy these cookies because it isn't as sweet as normal butter cookies and very easy to mold and cut.Equipment- any 2 inch cookie cutters on hand- kitchen aid stand mixerInspired by - https://www.justonecookbook.com/butter-cookies-hato-sabure-recipe/Notes - I just added the 1- 1.5 tbsp of cocoa powder, the result of the cookie yielded in a crispier texture than a normal butter cookie.You can just omit the cocoa powder if you want a softer normal butter cookie.