Veg Manchurian

Name: Veg Manchurian
Cuisine: Indian
Ingredients: Ingredients for Manchurian balls; 1 cup chopped cabbage; 1 cup chopped cauliflower; 1/2 cup chopped capsicum; 1 tbsp ginger chilli paste; Salt as per taste; 1 tsp Black pepper powder; 1 cup Maida; Ingredients for Gravy; 1 tbsp Oil; 1 tsp finely chopped spring onion; 1 tsp finely chopped garlic pieces; 1 tsp shredded carrot; 1 tsp finely chopped capsicum; 1 tsp soya sauce; 1 tsp green /red chilli sauce; Salt as per taste; 1 tsp tomato ketchup; 1 tsp ginger garlic paste; 1 tbsp corn flour; 1 glass water

Chef Archana Dave @chefarchanadave

pune

#SSMD #Restaurantstyle

Chef Archana Dave @chefarchanadave

pune

#SSMD #Restaurantstyle

Saved

Ingredients

Ingredients for Manchurian balls
1 cupchopped cabbage
1 cupchopped cauliflower
1/2 cupchopped capsicum
1 tbspginger chilli paste
Salt as per taste
1 tspBlack pepper powder
1 cupMaida
Ingredients for Gravy
1 tbspOil
1 tspfinely chopped spring onion
1 tspfinely chopped garlic pieces
1 tspshredded carrot
1 tspfinely chopped capsicum
1 tspsoya sauce
1 tspgreen /red chilli sauce
Salt as per taste
1 tsptomato ketchup
1 tspginger garlic paste
1 tbspcorn flour
1 glasswater

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Steps

1

Mix all the above mention ingredients.
And make medium size balls of it.
Heat oil in a pan.
Fry all the balls untill it becomes golden brown in colour and crispy.
Now take it out in a obsorbent paper to remove excess oil in it.
2

Heat oil in a pan.
Put all the ingredients in it.
Add ginger garlic paste in it.
Saute on high flame for 2 minutes.
3

Add all soya sauce,tomato ketchup,salt.
Dilute corn flour in the water.
Now mix it in sauted veggies.
Boil for 5 min till the gravy becomes thicken.
Now add Manchurian balls to it.
4

And again saute it for a minute.
Take a ball put gravy Manchurian in it.
Garnish it with spring onion.
Our yummiest and tasty Manchurian are ready now to eat.