Steps
- 1
First cut the sides of bread and roll it.
- 2
In boil rice mix pista puree,dry fruits and sugar powder.if u like u can add a pinch of green colour.
- 3
Now fill these rice between two bread slices and stick sides with water.
- 4
Roast it on tawa with butter.
- 5
In a pan heat mango puree and mix cream in it.
- 6
In the end add sugar and stir well
- 7
In a plate put filled roasted bread and pour mango mixture.
- 8
Garnish with pista and Almond serve chilled. 😊
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