#mmc2019

whole moong green daal (soaked whole night), red rice flour, Salt, Pomegranate kernel to garnish, Any chutney of your choice, For masala aloo 1 boiled potato, oil, Mustard seeds, red chilli powder, coriander powder, turmeric powder, salt

dough:, rice flour(heaped), Ghee , Salt, Water, stuffing:, gram dal , Garlic cloves crushed and finely chopped, Cumin seeds, Turmeric powder, Chilli powder, Garam masala powder

brown basmati rice, soya nuggets, chana daal (boiled or soaked fr 1 hour), ghee, bay leaf, star anise, cinnamon, pepper, green chilli slit, jeera, onion finely chopped, ginger-garlic paste

basmati rice soak for 20 minutes, toor dal, fenugreek seeds, mustard seeds, cumin seeds, curry leaves, hing, dry red chilli, slit green chillies, piece of ginger grated, chopped veggies -carrots, green beans, sambhar onions and tomatoes, sambar powder

Hara chana or choliya, basmati rice, big onion, sliced thinly, medium tomato, chopped, red chilli powder, garam masala powder, turmeric powder, caraway seeds, black cardamom/badi elaichi, single thin strand of mace, bay leaf, cloves

batter:, urad dal paste, methi Powder, rice powder, beaten rice, salt, Oil for greasing grill pan, toppings:, onion finely chopped, chilli finely chopped, tomato chopped, ginger finely chopped (optional)

Cooked rice - Arborio or any other sticky rice, boiled black chickpeas, Mozzarella cheese cubes(I used grated ones), Red chilli powder, Parsley, red chilli powder, Garlic cloves, " grated Ginger, Onion chopped, bread crumbs, corn flour to make a slurry, as required Oil - For frying

raw rice, toovar dal, chana dal, urad dal, asafoetida, moong sprouts, finely chopped onions, finely chopped coriander, curry leaves, finely chopped, green chilli, finely chopped, salt, oil for cooking

broccoli, coarsely grated, boiled chana dal, cooked rice, fresh coriander leaves, fresh mint, roughly chopped, roasted besan or chana flour, green chilli, piece ginger, garam masala, garlic, roughly chopped, vegetable oil , salt

Basmati rice, ghee, sugar, Saffron or yellow colour , dry fruits-raisins,almonds,cashunuts and coconut, big and small caradamon seeds

rice, thick curd (adjust as needed), milk (optional), salt or as needed, grated/chopped cucumber, finely chopped coriander leaves, pomegranate seeds For tempering, curry leaves, cumin or jeera, mustard, urad dal, hing or asafoetida

grated Doodhi/ lauki, rice powder, boiled chana daal, salt, black pepper powder, coriander leaves chopped, sesame seeds, Oil for tawa frying

spinach Chopped, potatoes Chopped, mixed daal, Crushed rice, chilli powder, coriander powder, turmeric powder, Salt a, Oil, Water, ginger garlic paste

rice flour, cut potatoes, red chilli powder, garam masala, cumin powder, turmanic powder, Salt , Oil for fry, baking soda, Water

rice flour, semolina, mango puree, sugar, ghee, Cardamon powder

basmati rice, ghee, powdered jaggery, cardamom powder, cloves, flaked almonds, water

rice, semolina, curd, water, Salt, green chilli chopped, oil

boiled brown rice, mixed dry fruits(cashews,almond,pistachio,walnat) or any, dates, peanut butter, jaggery, mixed seeds (chis, sunflower, pumpkin, flax seed), chocolate sauce for garnishing, cinnamon powder

basmati boiled rice, spinach chopped, boiled soybeans, onion chopped, onion finely chopped, green chillies finely chopped, garlic, ginger, tomato puree, red chilli powder, Bay leaves, cumin seeds

minced soya chunks , Basmati rice (soaked in water for 1 hours and drained), finely chopped onion, green chillies chopped, grated ginger, boiled and mashed potato, coriander leaves, black pepper powder, soya sauce, coriander powder, red chilli powder, drop orange food colour (optional)

Rice, urad dal, Asafoetida, curry leaves, Ginger paste, mix chopped vegetables (onion, capsicum, carrot,tomato), Salt, red chiili, Oil for shallow fry

Rice, Urad dal, Salt as per taste, Boiled potatoes, Chopped onions, Chopped green chillies, Hing, Curry leaves , Oil, Oil as required for sauteing, Turmeric powder, Tomato chopped

basmati rice soaked for half an hour in plain water, potato, oil or ghee, cumin seed, bay leaf, cloves, black peppercorn, black cardamom, ginger garlic paste, large onion sliced, green peas, sliced green chilli

For rice, long grained basmati rice soaked and drained, bay leaf, cinnamon, cloves, cardamom, Salt, For veggies gravy, boiled mixed veggies (carrots, peas, cauliflower, potatoes cubes), paneer cubes, oil, cumin seeds

Rice – (soak them for half an hour), Spring onions, Garlic paste, Baby corns – (finely chopped), Broccoli – florets (finely chopped), Capsicum –(finely chopped), Paneer and Tofu – each (cut into small squares), mushrooms – (all finely chopped), Carrot –(finely chopped), Dry red chillies –(deseeded and roughly cut), Tamarind pulp, Salt

rice, water, red bhaji (red spinach)leaves, cleaned and chopped, tomatoes finely chopped, Garlic cloves, peeled and crushed or sliced, Green Chillies, chopped, dried red chilies chopped, Cooking oil, Salt,, bay leaves, beetroot juice, pomegranate and green peas for garnish (optional)

brown rice flour, eggs vegetarian can use half cup condensed milk instead of eggs, rolled oats, flaxseed, baking powder, orange juice, salt, cinnamon powder, Almonds,pistachios,kaju, dry berries, dates, dry anjeer,kismis, honey to serve

soft cooked rice, curd startrs (jaman), litter milk, mustard seed powder, dry ginger powder (sounth), Salt , Whole Red chilli and curry leaves for tadka

Left over rice, Nutri nuggets powder—. or as needed, Onion – small size (finely chopped), Mozzarella cheese and processed cheese , Green chilli (optional), Onion – small size (finely chopped), Coriander powder, Garam masala, Red chilli powder, Coriander leaves— (finely chopped), Oil for frying

Rice flour, wheat flour, curd, water, salt, oil