Savoury french toast
#goldenapron
#post 22
Makes : 8 slices
Steps
- 1
Take a shallow bowl and add everything except coriander leaves, oil and bread.
- 2
Mix well. Pour in some water and make a thin batter of pouring consistency.
- 3
Add coriander leaves and mix well.
- 4
Heat tawa with a tbsp of oil. Take a slice of bread cut it into half. Now dip it in the batter and put it on the tawa.
- 5
Heat both the sides till golden. Serve hot with ketchup.
- 6
Tips : Instead of fresh coconut chutney any chutney or ketchup can be used.
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