Steps
- 1
In a kadhai pour little oil once heated add mustard & jeera splutter for a minute.
- 2
Add all chopped veggies and saute for another 2 mins.Now add water to it once water boils mix oats,pavbhaji masala,salt &boil for 3mins.(1 part oats and 3 parts water 1:3)
- 3
Note: Roast oats in microwave for 1min.
- 4
Healthy & Tasty masala oats is ready to serve.
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