Vegan Taco Salad 🥗

Mad Cook
Mad Cook @Madcooks
Washington State, USA

Super quick and easy Vegan Taco salad. I use this recipe for work lunch meal prep! Super easy and quick to make and keeps well through the week. See my recipes for Jalapeno & Cilantro Sauce and Instant rice and beans. They make great additions to this dish!

Vegan Taco Salad 🥗

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Mad Cook
Mad Cook @Madcooks
Washington State, USA

Super quick and easy Vegan Taco salad. I use this recipe for work lunch meal prep! Super easy and quick to make and keeps well through the week. See my recipes for Jalapeno & Cilantro Sauce and Instant rice and beans. They make great additions to this dish!

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Ingredients

10-15 min
1 serving
  1. 1 CupBeans & Rice (see my recipe)
  2. Drizzle Jalapeno & Cilantro Sauce (See my recipe)
  3. 1/2 CupLettuce
  4. 1/4 CupVegan Shredded Cheese (Optional)
  5. 1/4 CupSalsa
  6. 1/2Avacado Sliced or Chopped
  7. Green onion for topping
  8. Sliced Jalapeno (optional)
  9. Olives (optional)

Cooking Instructions

10-15 min
  1. 1

    Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.

    A picture of step 1 of Vegan Taco Salad 🥗.
    A picture of step 1 of Vegan Taco Salad 🥗.
  2. 2

    To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!

    A picture of step 2 of Vegan Taco Salad 🥗.
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Mad Cook
Mad Cook @Madcooks
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Washington State, USA
🥘Follow for recipes of all kinds🥘Homegrown Cook making deliciousAnd comforting meals for the whole family.
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