Cheesy rice pakora

Name: Cheesy rice pakora
Cuisine: Indian
Ingredients: 1/2 cup Left over rice; 1 tbsp Nutri nuggets powder—. or as needed; 1 Onion – small size (finely chopped); 1 ½ tbsp Mozzarella cheese and processed cheese; 1 Green chilli (optional); 1 Onion – small size (finely chopped); 1/2 tsp Coriander powder; 1/4 tsp Garam masala; 1/4 tsp Red chilli powder; As needed Coriander leaves— (finely chopped); As required Oil for frying

cook it up cookitup_with_rakhi/https://www.facebook.com/cookitupcookingclasses/ @cook_17761090

Delhi

#MMC2019
#Quick tiffin recipe, these pakoras are made with leftover rice #tasty and healthy for #kidstiffin and do not require much of preparation.

cook it up cookitup_with_rakhi/https://www.facebook.com/cookitupcookingclasses/ @cook_17761090

Delhi

#MMC2019
#Quick tiffin recipe, these pakoras are made with leftover rice #tasty and healthy for #kidstiffin and do not require much of preparation.

Saved

Ingredients

1/2 cupLeft over rice
1 tbspNutri nuggets powder—. or as needed
1Onion – small size (finely chopped)
1 ½ tbspMozzarella cheese and processed cheese
1Green chilli (optional)
1Onion – small size (finely chopped)
1/2 tspCoriander powder
1/4 tspGaram masala
1/4 tspRed chilli powder
As neededCoriander leaves— (finely chopped)
As requiredOil for frying

Saved

Steps

1

Mix all the above ingredients, except oil. Make small balls
2

Heat oil and deep fry the balls till golden.

Saved

Made this recipe? Share a Cooksnap!

Let cook it up cookitup_with_rakhi/https://www.facebook.com/cookitupcookingclasses/ know how it turned out.

Nothing says thank you like a photo!

Someone made your recipe and shared a Cooksnap!

Send your Cooksnap

Learn more about Cooksnaps

Saved

cook it up cookitup_with_rakhi/https://www.facebook.com/cookitupcookingclasses/ @cook_17761090

on August 05, 2019 13:02

Delhi

am a passionate culinary expert and a teacher. Explore your passion for cooking with me. I . I have my own cooking studio which I have been running from last 7 years. Here we offer specialized courses in vegetarian multi-cuisine from around the world. You get to learn the whole spectrum of food items from welcome drinks to desserts, including baking and confectionery.

Similar Recipes

More Recipes

Navmi bhog

Vidyutaa Kashyap
Tamarind panchamrit

Pragati Hakim
Golden Mango Chikoo Shrikhand

Rekha Bapodra
Pickled Cucumbers with Beetroot

Arezu
Tomato Soup w/ Grilled Cheese

PoH
Homemade Yogurt (in a multifunctional cooker)

Bianca Mwale
Bihari aloo

Sarvat Hanif
Healthy Rainbow 🌈 Salad (Eat Rainbow - 6 Colours, 6Superfoods in One Plate)

Alka Bhandari
Japanese Natto Kimchi Rice

Aunty Eiko's international cuisine experience
Chicken nuggets

Ifrabutt002
Oven Roasted Taco Drumsticks 🍗

Crock Pot Girl 🤡
Baked Chicken Enchiladas

Leelumae
Vegetable Lo Mein

Sharon Ellis
Sweet and Sour Chicken

Sharon Ellis
Beef jerky teriyaki

Freddycrue
Chicken korma

Quratulain baig
Nan khatai

Hinaa Khalid
Braised peas and lettuce - vegan

Alessandra
Yamkpo

Eves_kitcheen
French petit bread rolls

Maria
Hash Brown With Roasted Veg

Pashnie Govender
Vietnamese Style Vegetarian Spring Rolls

Vanitha Bhat
Peri Peri Chicken Kebabs

Natalie Marten (Windsor__Foodie)
Simple Moong dal

Vedangi Kokate
Chana dal fritters

Reema's Cozy Kitchen

Cheesy rice pakora

Cheesy rice pakora

Ingredients

Steps

Made this recipe? Share a Cooksnap!

Comments

Similar Recipes