Chocolate heart cake

Name: Chocolate heart cake
Cuisine: Pakistani
Ingredients: 2 cup Flour; 1 cup Sugar; 1 cup Oil; 1/2 tsp Baking powder; 1/2 tsp Baking soda; 1/2 cup Cocopowder; Milk 1/2cup if needed; Baking time 20 to 25 min at 180 degree; For garnished; 6-7 tablespoon Melted chocolate

marium aamir @cook_17831414

Passion baking

marium aamir @cook_17831414

Passion baking

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Ingredients

2 cupFlour
1 cupSugar
1 cupOil
1/2 tspBaking powder
1/2 tspBaking soda
1/2 cupCocopowder
Milk 1/2cup if needed
Baking time 20 to 25 min at 180 degree
For garnished
6-7 tablespoonMelted chocolate

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Steps

1

Take out all ingredients in the bowl
2

First beat the eggs properly.after when colour change of eggs then add oil and sugar and then beat again properly.
3

Mix all dry material includes maida, Cocopowder, baking powder and baking soda.
4

After then then mix all dry material with egg material
5

After mixing if the the material of the cake is thick. Tip mix milk and sugar and then add in the cake material and mix properly.
6

Greese the pan of heart shape with oil and maida. Put the all cake material in pan. Then put in oven at 180 degree and baking time is 20 to 25 minutes.
7

After when cake is bake so cooled down and melt the chocolate and apply on it.
8

Choclate heart cake is ready. It is very easy recipe try must. Ready to serve.