Corn poha

Name: Corn poha
Cuisine: Indian
Ingredients: 1 cup Pohe; 1 onion; 1 tomato; 2 green chilli; 7-8 curry leaves; 1 lemon; 1/2 cup boiled corn; To taste Salt; 2 tsp sugar; 1/4 tsp turmeric powder; 1/2 tsp red chilli powder; 1/2 tsp ground spices powder

Heena Gupta @cook_16288516

Vadodara

#india post 5

Heena Gupta @cook_16288516

Vadodara

#india post 5

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Ingredients

1 cupPohe
1onion
1tomato
2green chilli
7-8curry leaves
1lemon
1/2 cupboiled corn
To tasteSalt
2 tspsugar
1/4 tspturmeric powder
1/2 tspred chilli powder
1/2 tspground spices powder

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Steps

1

First of all chop onion, tomato and green chilli.
2

Take poha wash it with water. Put it in water for 30 secs. Rinse and squeeze it.
3

Take kadhai pour oil, add green chilli, curry leaves crackle. After that add onion cook it for 2 mins then add tomatoes cook it 2 mins then add boiled corn in it. Mix it well.
4

Then add spices turmeric powder, red chilli powder, ground spices powder and salt. Mix it well and cook for 1 mins.
5

Add sugar in it.
6

Garnish it some dry fruits, boiled corns and coriander leaves. SERVE IT.