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Bombay style falooda
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A picture of Bombay style falooda.

Bombay style falooda

Sabina Tabassum
Sabina Tabassum @cook_13522338
Assam

#goldenapron
13/08/2019

#goldenapron
13/08/2019

Read more

Bombay style falooda

Sabina Tabassum
Sabina Tabassum @cook_13522338
Assam

#goldenapron
13/08/2019

#goldenapron
13/08/2019

Read more
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Ingredients

30 mins
2 servings
  • 2 tspButterscotch sherbet
  • as requiredTukmaria (basil seeds)
  • 1 packetFalooda sewaiyan
  • as requiredVanilla ice cream
  • 1 cupMilk
  • someHomemade kulfi
  • as requiredHomemade jelly
  • 2 tspRose Sherbat
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Steps

30 mins
  1. 1

    Take a bowl & a 1 tsp of butterscotch sherbet

    A picture of step 1 of Bombay style falooda.
    A picture of step 1 of Bombay style falooda.
  2. 2

    Now add 1 TSP of basil seeds

    A picture of step 2 of Bombay style falooda.
    A picture of step 2 of Bombay style falooda.
  3. 3

    Add some falooda sewaiyan

    A picture of step 3 of Bombay style falooda.
    A picture of step 3 of Bombay style falooda.
  4. 4

    Now mix milk with ice-cream & pour on it

    A picture of step 4 of Bombay style falooda.
    A picture of step 4 of Bombay style falooda.
  5. 5

    Put a scoop of homemade kulfi

    A picture of step 5 of Bombay style falooda.
    A picture of step 5 of Bombay style falooda.
  6. 6

    Put some homemade jelly pieces

    A picture of step 6 of Bombay style falooda.
    A picture of step 6 of Bombay style falooda.
  7. 7

    Pour some rose Sherbat

    A picture of step 7 of Bombay style falooda.
    A picture of step 7 of Bombay style falooda.
  8. 8

    Bombay style falooda is ready

    A picture of step 8 of Bombay style falooda.
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Sabina Tabassum
Sabina Tabassum @cook_13522338
on August 13, 2019 03:37
Assam
A lecturer by profession but passionate about cooking.Love to learn and experiment with foods.You can also follow my food blog @khana_lazeez in Instagram for more lipsmacking and scrumptious dishes.
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