Stuffed brinjal
Steps
- 1
Take the iron pan and heat the oil
- 2
Grind the onions,tomatoes and green chilli
- 3
Put the paste into the pan and cook it till the brown
- 4
Put all the spices in the pan and cook it for 5 minutes at low flame
- 5
Take the brinjals and cut the two sides of brinjals in the centre and put it in the pan
- 6
Cook it for 15-20 minutes at low flame
- 7
Stuffed brinjal is ready to eat
Similar Recipes
More Recipes
-

Sarvat Hanif
-

Shobha Deshmukh
-

Ramaben Joshi
-

ZMA
-

Bianca Mwale
-

Suchitra S(Radhika S)
-

Egg Chicken Moglai Kolkata Street Style
Amrita Chakroborty
-

Chicken Zucchini Bake with Cheese and Tomatoes (Oven Recipe)
OnlyProven Recipes
-

Hearty Italian Style Beef Stew
Kels Ro
-

cook 1
-

tracymerten
-

Roasted Chicken Wings With Rosemary
Foodielover
-

Sarsoora -

Farva
-

Vedangi Kokate
-

Foodie Murtuz -

Falgooni Mangrola
-

Shivani Pradeep Varshney
-

Raduma Jamse (0716271944)
-

Grishma Desai
-

Suman Chhabra
-

Special Dish Beef Kalaji.dil.Gurdhay
Shabana Safdar
-

Tripolitan Cuisine
https://cookpad.wasmer.app/us/recipes/10285125







Comments