Steps
- 1
For coconut cookies, add ghee and powdered sugar. And mix it untill fuffy. Same do for the chocolate and jeera cookies.
- 2
Then make a soft dough and roll it like this. Wrap in a aluminum foil and kept it in the freezer for 40 mins.
- 3
Then cut it in circle shape and bake at 180°c for 20-25 mins.
- 4
Cookies are ready.
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