Steps
- 1
Wash dal and soak in water for 10 min
- 2
After washing Add few slice onion,salt,1/2 tsp of coriander powder, 1/3 tsp of haldi (turmeric)powder and enough water to cover the dal
- 3
Cook low to medium heat until all dal melted. add water if it’s needed occasionally stirring the dal
- 4
In a frying pan heat tbsp of oil when heated add thinly sliced onion and garlic sauté until brown
- 5
Pour the brown onion and garlic with the oil top of the dal and cook for a min on high heat. serve with rice /pitta /chapati.
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