Cupcakes with Buttercream Frosting💞

Name: Cupcakes with Buttercream Frosting💞
Cuisine: Pakistani
Ingredients: 130 gm Flour; 75 Oil; 2 gm Baking powder; 20 gm Coco powder; 150 gm Sugar; 1 Egg; 2 gm Baking soda; 50 ml Milk; 50 gm Yogurt

Hinaa Khalid @cook_17921544

#6weekchallenge

Hinaa Khalid @cook_17921544

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Ingredients

130 gmFlour
75Oil
2 gmBaking powder
20 gmCoco powder
150 gmSugar
1Egg
2 gmBaking soda
50 mlMilk
50 gmYogurt

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Steps

1

Recipe For cupcakes from scratch 💞
Course: Dessert
Servings :12
Recipe :
In a bowl whisk together oil sugar and egg now add mlk and whisk again..in another bowl mix and seive together Flour,coco powder,baking powder and baking soda now mix it in wet beter now add yogurt and mix everything together..
2

Line a cupcake tray and pour the batter bake at 180C 15 to 20 mints👍
3

FOR THE ESPRESSO BUTTERCREAM FROSTING: 💟
4 tb unsalted butter, 1 cup powdered sugar
1 tsp vanilla extract
1 tsp espresso powder Make the Frosting:
In a small bowl, whisk the espresso powder into the vanilla until dissolved; set aside.
Now whip the butter on medium-high speed for 5 minutes, stopping once to scrape the sides of the bowl and add the powdered sugar a little at a time, waiting until it is completely corporared, Forst the cupcakes as desired💞
4

VANILLA FROSTING:
4 tbsp unsalted buttersoftened
1 cup powdered sugar sifted
1/4 tsp pure vanilla extract
2 tsp milk,
2 drops of colour(your choice) FOR THE FROSTING:
Beat butter and powdered sugar for several minutes, until smooth. Add vanilla extract and milk, and beat for several more minutes, until light and fluffy at last add colour.
Frost the cooled cupcakes using a decorating tip or a butter knife. Garnish with sprinkles, if desired💞
5

Chocolate frosting:
50g chocolate
25g cream Melt the chocolate in the double boiler then add cream mix it well, after cool the mixer then frost the cupcakes.☺
6

Cupcakes with different buttercream frostings are ready....😊❣