Fried Gola Kabab

Name: Fried Gola Kabab
Cuisine: Pakistani
Ingredients: Ingredients; 1 kg Beef Qeema (2 bar mashien ka pisahua); 1 tbsp red chilli Flakes; 1 tbsp red chilli powder; 1 tbsp chaat masala; 1 tbsp zeera crush; 1 tbsp dhania powder; 1 tsp garam masala powder; 2 tbsp adark lahsan past; 2 tbsp basan bhuna hua; 5 hari mirch (big choop); 1 cup hara dhania (choop); 3 onion (choop); 1 lemon juice; Salt to taset; 1 cup Oil

Shabana Safdar @cook_17196174

#EidulAzha

Shabana Safdar @cook_17196174

Saved

Ingredients

Ingredients
1 kgBeef Qeema (2 bar mashien ka pisahua)
1 tbspred chilli Flakes
1 tbspred chilli powder
1 tbspchaat masala
1 tbspzeera crush
1 tbspdhania powder
1 tspgaram masala powder
2 tbspadark lahsan past
2 tbspbasan bhuna hua
5hari mirch (big choop)
1 cuphara dhania (choop)
3onion (choop)
1lemon juice
Salt to taset
1 cupOil

Saved

Steps

1

Sare ingredients Qeema me mix kar ke 2 hour ke liye rakh den
2

Ek pan me thora oil dal kar garam karen or kabab bana kar shallow fry kar len
3

Hari chatni salad or parathon ke sath garam garam kabab serve karan