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Bhapa Doi (Baked Yogurt)
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A picture of Bhapa Doi (Baked Yogurt).

Bhapa Doi (Baked Yogurt)

The Epicurean Feast
The Epicurean Feast @cook_18177942
Israel

Bhapa doi or baked yogurt is a traditional bengali dessert. It requires very few ingredients and also takes very little time to prepare. I believe that in this era of globalization, you can have any dessert to celebrate any occasion. So, prepare this dessert for ganesh chathurthi this year and get all the praises from your family and friends.
#ganesha #bengalidessert

Bhapa doi or baked yogurt is a traditional bengali dessert. It requires very few ingredients and also takes very little time to prepare. I believe that in this era of globalization, you can have any dessert to celebrate any occasion. So, prepare this dessert for ganesh chathurthi this year and get all the praises from your family and friends.
#ganesha #bengalidessert

Read more

Bhapa Doi (Baked Yogurt)

The Epicurean Feast
The Epicurean Feast @cook_18177942
Israel

Bhapa doi or baked yogurt is a traditional bengali dessert. It requires very few ingredients and also takes very little time to prepare. I believe that in this era of globalization, you can have any dessert to celebrate any occasion. So, prepare this dessert for ganesh chathurthi this year and get all the praises from your family and friends.
#ganesha #bengalidessert

Bhapa doi or baked yogurt is a traditional bengali dessert. It requires very few ingredients and also takes very little time to prepare. I believe that in this era of globalization, you can have any dessert to celebrate any occasion. So, prepare this dessert for ganesh chathurthi this year and get all the praises from your family and friends.
#ganesha #bengalidessert

Read more
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Ingredients

5 servings
  • 1 cuphung curd/ greek yogurt
  • 1 cupcondensed milk
  • 1/4 tablespoonrosewater
  • As requiredChopped pistachio
  • Few strands of Kesar/Zafran
  • As requiredSoaked raisins
  • as neededChopped pistachios for garnish
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Steps

  1. 1

    Take 1 cup of hung curd/ Greek yoghurt. To it add 1 cup of sweetened condensed milk. Whisk it properly to uniform mixture such that there are no lumps.

    A picture of step 1 of Bhapa Doi (Baked Yogurt).
  2. 2

    To the mixture add soaked raisins, rose water and chopped pistachios. Pour the mixture in equal proportions in a ramekin/ silicone mold (whatever available). Add the kesar and pistachios to garnish.

    A picture of step 2 of Bhapa Doi (Baked Yogurt).
    A picture of step 2 of Bhapa Doi (Baked Yogurt).
  3. 3

    Bake at 175°C or or steam on gas till toothpick comes out clean. (for about 30 minutes). You can also put it just in a ceramic bowl and cover it with aluminium foil for steaming on gas.

    A picture of step 3 of Bhapa Doi (Baked Yogurt).
    A picture of step 3 of Bhapa Doi (Baked Yogurt).
  4. 4

    Store in refrigerator. serve chilled.

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The Epicurean Feast
The Epicurean Feast @cook_18177942
on September 01, 2019 20:32
Israel
I am Dr. Tanaya Bose, a Bengali, a foodie, a researcher and a mother. I am passionate about food and cooking. On this page, I will present to you different food, Indian as well as international. I manage a blog https://theepicureanfeast.com. Please visit my page to find out more interesting recipes.
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Keywords

Yogurt Raisin Condensed Milk Curd Greek Yogurt Pistachio

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