Keema karely

Name: Keema karely
Total time: 1500 s
Yield: 6..8 servings
Cuisine: Pakistani
Ingredients: 1 kg keema; 1/2 cup oil; 2 ...3 onions; 3 tomatoes 🍅; 1 tbsp kuti mirchen; 2 tbsp adrak lehsn paste; 1 tsp salt; 1/2 tsp haldi; 5 ..6 hari mirch; 1 kg karely; oil fry ke liye; 1 tsp garam masala

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#endyearchallenge

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

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Ingredients

20..25 mins

6..8 servings

1 kgkeema
1/2 cupoil
2...3 onions
3tomatoes 🍅
1 tbspkuti mirchen
2 tbspadrak lehsn paste
1 tspsalt
1/2 tsphaldi
5..6 hari mirch
1 kgkarely
oil fry ke liye
1 tspgaram masala

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Steps

20..25 mins

1

Karely ko chelky utar ke cut lain 2...3 tbsp mamak laga ke 30...40 min tak rack de pher achi tarah wash kar ke oil may fry kar ly
2

Keemy may tamam ingredients add kar ke 1 glass pani daal kar cook karein 10...15 min jab keema gal jay to as ko achi tarah bhone ke oil nikal aaye
3

Per as may fry karely add kar ke 3...4 min ke leye dum per rack de or garam masala powder add kar ke dish out karein