Summer Marrow Soup with Chilli, Lime, Mint and Garlic

Name: Summer Marrow Soup with Chilli, Lime, Mint and Garlic
Cuisine: British
Ingredients: 1 big marrow (i have no idea how much it weighed sorry); 1 large sweet potato; 1 onion; 1-2 cloves garlic; 1 large carrot; 1 lime(juice); 1 red chilli; handfull fresh mint; salt & pepper; aprox 2 pints gluten free veg or chicken stock; radish, olive oil, crushed chilli and seeds to garnish and serve

Lyndsey The Cozy Kitchen @lp2002

Keynsham, Bristol, United Kingdom

A friend gave me a giant marrow from thier allotment and this is one of the results....

Lyndsey The Cozy Kitchen @lp2002

Keynsham, Bristol, United Kingdom

A friend gave me a giant marrow from thier allotment and this is one of the results....

Saved

Ingredients

1big marrow (i have no idea how much it weighed sorry)
1large sweet potato
1onion
1-2 clovesgarlic
1large carrot
1lime(juice)
1red chilli
handfull fresh mint
salt & pepper
aprox 2 pints gluten free veg or chicken stock
radish, olive oil, crushed chilli and seeds to garnish and serve

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Steps

1

Scrub all your veggies, only peel if the skins are damaged or extra grubby.
2

Chop all the veggies into equal rough sizes and set aside.
3

In a large saucepan sweat off your onion and garlic for 5 mins then add your veggies and chilli and cook for another 5 mins.
4

Add your stock and bring to the boil, allow to simmer for about 30 mins.
5

Once all your veggies are super soft, blitz with a hand blender until really smooth, you may have to add some water to thin out your soup.
6

Add your fresh mint & lime and blitz again. add salt and pepper to taste.
7

Serve really hot and garnish with lots of nice colourful bits.

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Cooksnaps

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Lyndsey The Cozy Kitchen @lp2002

on September 04, 2019 13:07

Keynsham, Bristol, United Kingdom

Home cook, Mum, Lover of all things edible.Wholesome, rustic, hearty is where its at for me when it comes to cooking and eating, the phrase "comfort food" is my favourite in the English Language. I've held several cooking events at Cookpad UK HQ Bristol and love everything the Cookpad community stands for. I believe that people connect through food and across the kitchen table. My mission in life is to connect as many people as possible through recipes & eating together! Ad Hoc Catering business and Pop Up Kitchen.My fave place... my cozy kitchen.Check my instagram: https://www.instagram.com/the.cozy.kitchen/