Steps
- 1
Sieve flour add in 2 tbsp of boaba powder. And mix
- 2
Pour 2 cups water inside a large bowl add 3 tbsp of potash and leave them to melt, strain the potash water in other to remove sand and some dirty particles
- 3
Pour the potash water inside your flour mixture and make a soft and sticky dough. Boil water inside a large pot. And cook your danwake, By putting in with spoon inside the water and cook for 30 minute. Serve with vegetables oil/palm oil, chopped onion, chopped cucumber, diced carrot and pepper, rayco. Enjoy
Similar Recipes
More Recipes
-

Archana Agrawal
-

Suchitra S(Radhika S)
-

Easy French Crepes (Freezer-Friendly)
Mety Halim
-

Street style tasty chatpati Dahi Puri
Ramaben Joshi
-

saminu anas
-

Muniswari.G
-

Mehwish.N
-

Deepti Johri
-

Roasted Red Pepper, Tomato & Mascarpone Pasta
Mark Baldwin
-

Butternut squash, sage & caramelized onion risotto
Mark Baldwin
-

🌈NinjaMommaKitchen🌈
-

Tina Martinez
-

Tina Martinez
-

Crock Pot Girl 🤡
-

kostas1213
-

Emilys Home Cooked Kitchen
-

Ummu Adnan -

Anjali Bhatia -

FABS CUISINE
-

Eves_kitcheen
-

Gashin hanta a kasko(Pan grill Liver)
Jahun's Delicacies
-

PIN ROLL SANDWICHES or COLOURFUL SANDWICHES
Sadaf Shoaib Vohra
-

PrinCess Lisa💋
-

Apple sherbat (muharram special)
Tasneem Khan
-

Nducky Motsa





Comments