Special Haleem (daleem)

Name: Special Haleem (daleem)
Total time: 14400 s
Yield: 20 person
Cuisine: Pakistani
Ingredients: 1 1/2 kg Beef haddi ky sath; cup Oil11/2; Haleem masala 1 pac shan best; 4 tsp Red chilli; 1 tsp Dhania pow; 1 tsp Haldi; 1 tsp Salt; 1/2 kg Onion; Gandam whole wheat 3 poun; Gaon barley 1 poun; 1 cup Chana daal; 1 cup Moong daal; Masoor daal 1 cup Green chilli paste 1tbsp; ginger garlic paste 2tbsp zeera 1 tbsp; Sabit gram masala 2tbsp; 1 tbsp Green chilli paste; Raw ingredients for serving hara dhania; Hari Mirch; Brown onion; Lemon; Adrak

J Junaid Motiwala @mrsjunaid

#6weekchallenge
3rd werk
2nd entry

J Junaid Motiwala @mrsjunaid

#6weekchallenge
3rd werk
2nd entry

Saved

Ingredients

4 hour

20 person

1 1/2 kgBeef haddi ky sath
cupOil11/2
Haleem masala 1 pac shan best
4 tspRed chilli
1 tspDhania pow
1 tspHaldi
1 tspSalt
1/2 kgOnion
Gandam whole wheat 3 poun
Gaon barley 1 poun
1 cupChana daal
1 cupMoong daal
Masoor daal 1 cup Green chilli paste 1tbsp
ginger garlic paste 2tbsp zeera 1 tbsp
Sabit gram masala 2tbsp
1 tbspGreen chilli paste
Raw ingredients for serving hara dhania
Hari Mirch
Brown onion
Lemon
Adrak

Saved

Steps

4 hour

1

Gandam, goun, ko over night bhigo kar subah boil Karen. Sath hi ghee haldi, thori daly.
2

Dalon ko mix kerky boil Karen. Phir ghota lagae.
3

Gandam ko bhi boil hony per acchy Tarah Ghot ky. Oil me onion 1 cup chopped gram masala, ginger garlic paste, beef, red chilli pow, dhania pow, haldi, salt, daal kar pakny de.
4

Jab pak gae to ghosht ko kuhcl ly. Gandam,goun,dalon, ko mix Karen.
5

Sath hi salan daal kar green chilli paste, gram masala pow, salt daal de.
6

Oil me onion fry Karen bhigar ky liye. Phir shan Haleem masala, daal kar bhon ly. Or Haleem me mila de.
7

Iss ky Baad ghota lagae. Halki anch per 1 ghanta pakae.
8

Adrak, fry onion, hara dhania, Hari Mirch, lemon, ky sath serve Karen.
9

Enjoy haleem party.