Cup cakes

Name: Cup cakes
Cuisine: Indian
Ingredients: 1 cup powdered sugar; 1 1/2 cup maida; 1/2 cup oil; 1/2 cup curd (dahi sweet); 1 tsp baking powder; 1/4 tsp baking soda; 1 tsp vanilla essence; 3 tsp cocoa powder; 1/2 cup milk

Farha sultana @cook_17060838

Easy to make and delicious to eat cup 🧁 cakes #nofire

Farha sultana @cook_17060838

Easy to make and delicious to eat cup 🧁 cakes #nofire

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Ingredients

1 cuppowdered sugar
1 1/2 cupmaida
1/2 cupoil
1/2 cupcurd (dahi sweet)
1 tspbaking powder
1/4 tspbaking soda
1 tspvanilla essence
3 tspcocoa powder
1/2 cupmilk

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Steps

1

Sieve maida baking powder and soda together and keep aside
2

In another bowl add curd sugar and oil mix nicely till creamy mixture forms then add vanilla essence and dry ingredients and mix until no lumps add milk gradually to avoid lumps and make a pouring consistency batter
3

Pour the batter in the moulds and microwave for 1 minute baad 20 sec
4

Garnish with chocolate syrup and serve
5

For chocolate cake add cocoa powder and microwave