Cheese chicken potli

Name: Cheese chicken potli
Cuisine: Indian
Ingredients: 2 medium size onion (boiled and mashed); 1 inch ginger (finely chopped); 6 cloves (finely chopped); 1 tsp black pepper; 1 tsp ginger garlic paste; 1 handfull coriander leaves (finely chopped); 1 tsp salt; Half tsp garam masala; As needed Amul cheese (mozzarella and cheddar cheese blend); 4 chopped green chilli; 150 gram maida (all purpose flour); 1 tsp salt; 2 tablespoon oil

Food Kitchen 92 @foodkitchen92

Potli means a traditional purse or small bag in hindi. Murg potli kebab, a dish which mimics the shape of a potli is an easy to make aromat parcel of minced chicken and spices. #uzma #partyfood #myfirstrecipe

Food Kitchen 92 @foodkitchen92

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Ingredients

2medium size onion (boiled and mashed)
1 inchginger (finely chopped)
6 cloves(finely chopped)
1 tspblack pepper
1 tspginger garlic paste
1handfull coriander leaves (finely chopped)
1 tspsalt
Halftsp garam masala
As neededAmul cheese (mozzarella and cheddar cheese blend)
4chopped green chilli
For potli
150 grammaida (all purpose flour)
1 tspsalt
2 tablespoonoil

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Steps

1

Heat oil in a pan, add chopped ginger, garlic and ginger garlic paste. Cook for 2 minutes.
2

Add chicken minced and cook. Add green chilli, garam masala, salt and saute.
3

Then add lil water and cook. Add coriander leaves then allow to cool.
4

We need maida (all purpose flour) salt, oil and water for kneading the dough. Make small section/ rounds of the dough. Place a small section on flat surface and roll into a thin roti. Use plain flour for dusting.
5

Then we have to roll dough into small round roti, stuffed with the desired filling. Gently shape it into a potli.(moneybag/ packet) to make it look exactly like a potli. You can tie a dough knot as well.
6

Since these potlis are not shallow fried. So you may need good amount of oil to deep fry these cheese chicken potli.
7

Enjoy the delicious cheese chicken potli with family and friends.