Cheesy, Peasy Mushroom Squishy!
An omelette with attitude! Needed a boost to get me through a long day, so I created this! #Onepotcooking, #Student,#Familyfreindly
Cheesy, Peasy Mushroom Squishy!
An omelette with attitude! Needed a boost to get me through a long day, so I created this! #Onepotcooking, #Student,#Familyfreindly
Open in Cookpad AppSteps
- 1
Cut Spring Onions into small pieces add with the Olive Oil and Butter to a large pan. Add the rinsed Peas and start cooking gently. Stir occasionally.
- 2
Meanwhile chop Mushrooms into small pieces and grate the Cheese.
- 3
Once the Onions and Peas are just soft, add the Mushrooms and cook for a further 5-10 minutes until the Mushrooms are soft.
- 4
Add the eggs, give a good mix around and continue on a low temperature until just cooked.
- 5
Tip the grated cheese over everything, mix well in and continue heating until the cheese has melted into the other ingredients. Serve with toast! Enjoy!!
Cooksnaps
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