Butter paneer

Name: Butter paneer
Cuisine: Indian
Ingredients: 500 gm paneer; 4-5 red tomatoes chopped; 8-10 cashew; 5-6 almond; 2 cloves; 3-4 green cardamom; 2 tbsp fresh malai; 1 tbsp kashmiri red chilli powder; 1/2 tbsp garam masala; to taste Salt; as needed Butter or oil; as needed Water

Princy @iiiiiiaaa

Butter paneer

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Ingredients

500 gmpaneer
4-5red tomatoes chopped
8-10cashew
5-6almond
2cloves
3-4green cardamom
2 tbspfresh malai
1 tbspkashmiri red chilli powder
1/2 tbspgaram masala
to tasteSalt
as neededButter or oil
as neededWater

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Steps

1

For gravy:-
2

Heat a pan add oil then add tomatoes,cashew,almond,green cardamom,cloves stir it for 5,6 minutes. Then grind a fine paste
3

Heat a same pan add 4,5 tbsp butter and 1 tbsp oil then add kashmiri red chilli powder and gravy cook for 5 mins and stir
4

Then add malai and stir it add salt,garam masala,waterthen add cubed chesse and cook for 5 mins and stir occasionally.
5

Butter paneer is ready to serve.