Cauliflower curry

Name: Cauliflower curry
Total time: 1500 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 cauliflower florets; 1 tomatoes; 1 potatoes; 2 onions; 1 strand curry leaves; 1 strand coriander leaves; 1 tsp mustard seeds; 1 tsp cumin seeds; 3 tsp oil; 1 tsp turmeric powder; 1/2 tsp chilli Powder; 1 green chilli; as required Water; As per taste Salt

shravani j @cook_12320170

Simple and tasty receipe

shravani j @cook_12320170

Simple and tasty receipe

Saved

Ingredients

25 minutes

3 servings

1cauliflower florets
1tomatoes
1potatoes
2onions
1 strandcurry leaves
1 strandcoriander leaves
1 tspmustard seeds
1 tspcumin seeds
3 tspoil
1 tspturmeric powder
1/2 tspchilli Powder
1green chilli
as requiredWater
As per tasteSalt

Saved

Steps

25 minutes

1

First wash and cut all veggies and take a kadhai and add oil then add seeds and saute it.
2

Then add onions and green chilli and curry leaf and mix and saute.
3

Then add salt and mix and cook till onions become translucent.
4

Then add potatoes and tomatoes and cook it for ten minutes and close the lid.
5

Then again mix all and add cauliflower and add chilli powder and turmeric powder and cook for 10-12 minutes while closing lid.
6

Then add water and mix and again cook for 15 minutes add salt if required and add coriander leaves and it's ready to eat.