Cinnamon-black pepper Duchess#Teamcontest#baking Classy
This recipe modifies the potato taste and entices the eyes.
Cinnamon-black pepper Duchess#Teamcontest#baking Classy
This recipe modifies the potato taste and entices the eyes.
Open in Cookpad AppSteps
- 1
Peel, cut and wash your potatoes clean.
- 2
Boil the water, season it with salt, cinnamon and black pepper then boil to cook till soft.
- 3
Once they soften mash the potatoes with a cooking stick as shown and add 1/4 cup milk.
- 4
Fill the piping bag with mashed potatoes and pipe on baking sheet.
- 5
Egg wash the potatoes.
- 6
Bake at 150 degrees for 15 mins
- 7
Slice the courgette peels then garnish., & serve as you wish.
Cooksnaps
Similar Recipes
More Recipes
-
Instant Pot: Chicken Cheese Rolls
-
Foxtail Millet Veg. Sushi Rolls
-
-
Chicken & Thyme Pie in Light Onion Gravy
-
-
Healthy and Nutritious Amaranth Halwa (Rajgira)
-
-
-
-
-
Champon (the Noodle in Nagasaki)
Saori Fujimoto -
Homemade shake & bake mix#mycookbook
-
Dhruti Chaitanya Shah -
-
-
-
-
-
-
-
Herbal-baked crispy potatoes#Teamcontest#baking Classy
-
Oum Ahmad
Comments