In a bowl, put flour sooji and ghee.. Knead it.. Now add all masale and curd.. Now knead the Dough with water..

Rest it for 30mins

Now boil water and make the balls with the Dough.. With this dough 7 balls will ready.. Flatten the balls with ur palm.. Put the balls into water mad boiled them.. For 20mins on medium flame..

Now take out the balls and let them cool..

Heat a pan put ghee and cook bafla from both sides for 15 mins.. Flip the bafla occasionally..

Balfa is ready.. Serve hot with Coriander chutney!!

I used Tea cup for measuring all the ingredients..

Happy cooking 😇