A picture of Vegan Mac n cheese.

Vegan Mac n cheese

Katelyn Rubin @cook_19088684

Vegan Mac n cheese

Katelyn Rubin @cook_19088684

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Ingredients

1big potato peeled
1small carrot
1/2cashews
1/2 cupcoconut milk (canned?)
1/3-1/2veggie broth (or more milk)
1/2onion
2-3garlic cloves
4 tbspnooch
1/2 tbspLemon or lime juice
Salt
Pepper

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Steps

1

Soak cashews in hot water for 15 min until soft.
2

Cut potato and carrot into one inch cubes and cook in salted water for 15 minutes until tender. Discard water.
3

Boil pasta
4

Add potato carrot and cashews to blender and mix
5

Add sauce to saucepan and bring to boil let simmer for two minutes stir constantly. Add to pasta

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Cooksnaps

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Katelyn Rubin

Katelyn Rubin @cook_19088684

on October 28, 2019 01:42

Comments

Keywords

Mac And Cheese Lemon Onion Vege Coconut Lime Pepper Carrot Potato Garlic

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