Strawberry panna cotta

Name: Strawberry panna cotta
Total time: 18900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 10-12 pcs strawberry; 1 cup fresh cream; 1/2 cup whole cream milk; 1/2 cup sugar; 2 tbsp jello powder or gelatin

Ankita Basu Saha @ankitab123

Toronto

#bcam
#deepawali
#ebook (post -2)
Strawberry panna cotta is a delicious and creamy dessert. It’s very easy to make and simple dessert for party. Just need some handful of ingredients.

Ankita Basu Saha @ankitab123

Toronto

#bcam
#deepawali
#ebook (post -2)
Strawberry panna cotta is a delicious and creamy dessert. It’s very easy to make and simple dessert for party. Just need some handful of ingredients.

Saved

Ingredients

5 hrs 15 mins

4 people

10-12 pcsstrawberry
1 cupfresh cream
1/2 cupwhole cream milk
1/2 cupsugar
2 tbspjello powder or gelatin

Saved

Steps

5 hrs 15 mins

1

1st make strawberry crush. For strawberry crush, blend 4-5 strawberries in a blender and make a thick puree. Heat a pan, pour the strawberry puree and 1 tsp sugar. Mix it well. Stir it occasionally. Boil it for 4-5 mins. Switch off the flame and cool it down.
2

Now pour fresh cream into a vessel. Wait for boiling. When it starts boiling, add milk and sugar. Mix it well. Boil it for 4-5 mins. Remove it from gas and cool it down.
3

Now take jello power and dissolve it with hot water. Keep it aside for 5-6 mins for dissolving completely.
4

After cooling down, mix the strawberry crush into fresh cream-milk mixture. Mixed it well. Then add jello mixed water into the milk. Again mixed altogether very nicely to incorporate everything.
5

Now chopped 3-4 strawberries. Arrange silicone mold or ramekins bowls. Put some chopped strawberries. Now pour the jello mixed batter into the mold. Keep it in refrigerator for 4-5 hours to set completely.
6

After 4-5 hrs, take it out from fridge, demold it from silicone mold. And serve it cold. Garnish with whipped cream or some chopped strawberries.