A picture of Tangy Sprouts.

Tangy Sprouts

Leena Mehta @DesiTadka26

#quickbf
#ebook
#post4
This is very quick, very healthy breakfast which is converted to very tasty 😋 breakfast. Sprouted Mung are best in vitamins, potassium and protein. I love my sprouts with khakhra and shredded beetroot.

#quickbf
#ebook
#post4
This is very quick, very healthy breakfast which is converted to very tasty 😋 breakfast. Sprouted Mung are best in vitamins, potassium and protein. I love my sprouts with khakhra and shredded beetroot.

Tangy Sprouts

Leena Mehta @DesiTadka26

#quickbf
#ebook
#post4
This is very quick, very healthy breakfast which is converted to very tasty 😋 breakfast. Sprouted Mung are best in vitamins, potassium and protein. I love my sprouts with khakhra and shredded beetroot.

#quickbf
#ebook
#post4
This is very quick, very healthy breakfast which is converted to very tasty 😋 breakfast. Sprouted Mung are best in vitamins, potassium and protein. I love my sprouts with khakhra and shredded beetroot.

Saved

Ingredients

1 cupmoong sprouts
2green chillies
1onion
1 tspoil
1 tspmustard cumin mix
1 pinchasaefotida
7-8curry leaves
1/2lemon juice
to tasteSalt
1 tspturmeric powder
1/2 tspchilli powder
1 tspcoriander cumin powder

Saved

Steps

1

Wash chilli and sprouts.
2

Chop all vegetables.
3

In a pan add oil, cumin, mustard and asaefotida.
4

Once mustard crackles add onion, garlic, curry leaves and chopped green chillies.
5

Add some salt and cook until onions are pink.
6

Add sprouts.
7

Add all spices.
8

Mix thoroughly, sprinkle some water. Cover it and cook.
9

Top it with shredded beetroot and enjoy with khakhra.

Saved

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Leena Mehta @DesiTadka26

on November 05, 2019 05:11

Ahmedabad

I am an entrepreneur and cooking is my love. HeadChef @ Desi Tadka.

Comments

Jasmin Motta _ #BeingMotta @cook_12567865

November 05, 2019 06:03

Healthy 👌👌

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