Mirchi Vada

Name: Mirchi Vada
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 400 gm Green chillies (Thick); 200 gm boiled potatoes; 1/4 tsp chat masala; 10 gm Roasted cumin powder; 10 gm Roasted crushed corriender seeds; as needed green coriander leaves; to taste Salt; as needed Oil for frying; 1 bowl Gram flour/ Besan

Amul Dutta @cook_19245032

Jammu

Stuffed Chillies with Boiled potatoes mixed with masala
#ebook

Amul Dutta @cook_19245032

Jammu

Stuffed Chillies with Boiled potatoes mixed with masala
#ebook

Saved

Ingredients

5-6 servings

400 gmGreen chillies (Thick)
200 gmboiled potatoes
1/4 tspchat masala
10 gmRoasted cumin powder
10 gmRoasted crushed corriender seeds
as neededgreen coriander leaves
to tasteSalt
as neededOil for frying
1 bowlGram flour/ Besan

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Steps

1

Wash & Slit all the green chillies
2

Mash boiled potatoes, mix roasted cumin, roasted crushed corriender,chat masala, black salt, salt, chopped green corriender
3

Fill all the green chillies with the mix
4

Make a thick batter of gram flour with lil salt
5

Dip all the stuffed Chillies one by one & fry in hot oil
6

Serve hot with green or tamrind sauce.