Telur Puyuh Balado (Quail Eggs with Balado Sauce)

This time I made Indonesian dish. Balado is hot and spicy sauce. You could use chicken egg as well in this recipe 😀
Telur Puyuh Balado (Quail Eggs with Balado Sauce)
This time I made Indonesian dish. Balado is hot and spicy sauce. You could use chicken egg as well in this recipe 😀
Cooking Instructions
- 1
Prepare ingredient all ingredients. Boil quail eggs for 10 minutes. Blend balado sauce ingredients in food processor.
- 2
Remove egg shell and fry eggs in hot oil until thin layer formed on the egg surface. Be careful of hot oil that slpash while frying, cover the pan with lid. Set aside
- 3
Mash lemongrass stalk. Heat 1 tbsp oil and saute lemongrass with balado sauce. Add salt and sugar. Saute until fragrance and put the eggs. Cook for 7 minutes.
- 4
Quail Eggs with Balado Sauce is ready to serve with rice 🍚 ✨
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