Chocolate coffee cake
Open in Cookpad AppSteps
- 1
Preheat oven at 170' Whip the sugar and margarine until white and fluffy
- 2
Add in one egg at a time and beat.
- 3
Sieve the flour with the baking powder and cocoa powder. Mix.
- 4
Put the coffee in the hot water, mix well. Now put it into the egg mix
- 5
Fold in the flour mix gradually until all is combined.
- 6
Grease a baking dish or a sufuria, pout the batter in it and Bake at 160' c for 40 mins approximately.
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