Cashew-Pistachios Brownie ice cream Sandwich

Name: Cashew-Pistachios Brownie ice cream Sandwich
Yield: 5 servings
Cuisine: Indian
Ingredients: Cocoa Powder-6tbsp(Brownie mixture); Oil-2tbsp; Egg-2; Butter/ghee-6tbsp(melted); Sugar-1/2cup(1 cup is used for the ice cream but as the brownie is also sweet we have reduced the sugar content)(You can add as per your choice); All Purpose flour-1cup; Vanilla Essence-1/2tsp; Heavy whipping cream-2cups(chilled)(Cashew Pistachio ice cream); Cardamom powder-1/4tsp; Food color-green is favorable(But i didnot have it. So used yellow one); Condensed milk-1cup(Homemade is used here); Pista-2tbsp crushed in the container in which we will set our ice cream

Madhusmita Panda @cook_19209419

#sandwich
If you are a lover of brownies then you will love this for sure. This homemade ice cream sandwich is a must try during this christmas time. There is a little twist which you can see if you will read the detailed recipe ☺️

All the ingredients used here has to be at room temperature.

Madhusmita Panda @cook_19209419

All the ingredients used here has to be at room temperature.

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Ingredients

5 servings

Cocoa Powder-6tbsp(Brownie mixture)
Oil-2tbsp
Egg-2
Butter/ghee-6tbsp(melted)
Sugar-1/2cup(1 cup is used for the ice cream but as the brownie is also sweet we have reduced the sugar content)(You can add as per your choice)
All Purpose flour-1cup
Vanilla Essence-1/2tsp
Heavy whipping cream-2cups(chilled)(Cashew Pistachio ice cream)
Cardamom powder-1/4tsp
Food color-green is favorable(But i didnot have it. So used yellow one)
Condensed milk-1cup(Homemade is used here)
Pista-2tbsp crushed in the container in which we will set our ice cream

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Steps

1

Take a bowl. Add cocoa powder and oil. Whisk it properly.
2

Beat 2 eggs separately then add this to the cocoa powder. Properly mix it. Add butter to it. Whisk it properly. Add sugar and properly mix it. Add All purpose flour slowly and mix it.Add vanilla essence to it and mix it properly. The brownie batter is too hard.Mix it till everything incorporates well.
3

Grease a microwave safe pan. Then pour the batter. Set it with the spatula. Above it sprinkle some dry fruits of your choice(here i have taken crushed cashews) Bake it in the preheated oven of 375F /190degree celsius for 20 to 25mins. After 25mins check if the toothpick comes out clean then the brownie is ready. Keep it aside for 1 hour to cooled down Then you can serve it. Cut it as per your preference. Donot keep the brownie inside the oven for long else the brownie will be dry from inside.
4

Ice cream:-Whip the ingredients mentioned for ice cream with a beater or mixer. Pour the whipped cream on the ice cream container. Mix the pista. Set it with a spatula. Sprinkle some more pistas over the ice cream. then cover the clinge wrap over the ice cream to avoid crystalization. Keep it in the deep freezer for 5 to 6hrs or overnight for best results. After 5 hours you can scope out.
5

Cashews-Pistachios Brownie ice cream sandwich:-Cut the brownies in the size of your choice. Then scope out the ice cream and spread a layer of the ice cream in your brownie slice. Put one more brownie slice over it in a sandwich pattern. Set it properly then cover the individual brownie with the clinge wrap and freeze it for minimum 4 hours. After 4 hours remove the clinge wrap and check the ice cream sandwich is ready to serve.