Steps
- 1
First of all make curry put oil in a pan then add Curry patty when the Curry patty smell comes then add tomatoes and all the spices and bhono well
- 2
When the masala is full ready and oil comes on the top then add beaten yogurt in it and 2 glass of water and cook till the mixture become thick
- 3
Now boil the Spegatti
- 4
In another pan put oil then add small pieces of chicken in it and fry then add chicken tikka masala in it and bhono
- 5
Your chicken gravy is ready now it's the time to assemble your khausa put the Spegatti in a plate add curry over it and then chicken gravy and garnish it with fry onion,Slims,Coriander leaves
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