SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies

Name: SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies
Total time: 420 s
Yield: 24 servings
Cuisine: American
Ingredients: 2 large eggs; 1/3 cup MCT oil or Olive Oil; 1/2 cup Stevia for Baking; 1 tsp vanilla; 2 cups cashew flour; 1 tsp baking powder; 1/2 tsp xanthan gum; Pinch salt; 4.5 oz. Believe sugar free Semi-sweet chocolate chips

Bayou Creek Farmstead @ShovaMisha1

Oak Harbor, OHIO

SF, Gluten Free, Vegatarian, Cashew flour Choc. Chip cookies

Bayou Creek Farmstead @ShovaMisha1

Saved

Ingredients

7 mins

24 servings

2large eggs
1/3 cupMCT oil or Olive Oil
1/2 cupStevia for Baking
1 tspvanilla
Wet ingredients
2 cupscashew flour
1 tspbaking powder
1/2 tspxanthan gum
Pinchsalt
4.5 oz.Believe sugar free Semi-sweet chocolate chips
Dry Ingredients

Saved

Steps

7 mins

1

In a large bowl add all wet ingredients and blend well with spoon
2

Add dry ingredients and mix thoroughly until thick. Stir to activate the thickening of the xanthan gum, the more you stir the thicker it will get.
3

Place tbsp full dollop on silicone mat and bake at 375° for 7 mins until bottoms are light brown.
4

Cool on cookie rack.