Instant egg pudding

Name: Instant egg pudding
Total time: 900 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: Half liter milk; 1 packet egg pudding; 1 tbsp caramel sauce; Coriander for garnish

Sanober Danish @Sanober_sweetdelight

#YEARENDCHALLENGE

Sanober Danish @Sanober_sweetdelight

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Ingredients

15mins

4 persons

Halfliter milk
1 packetegg pudding
1 tbspcaramel sauce
Coriander for garnish

Saved

Steps

15mins

1

In a pan add milk..
2

Hot it on low flame for 10min..
3

Make sure milk do not burn from sides..
4

When bubble start.. pour egg pudding mixture..
5

Whisk it for good 5 mins..
6

Now pour in serving bowls..
7

Allow to cool completely..
8

Now add caramel sauce on top..
9

Garnish with coriander leaves..
10

Serve chill..

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Cooksnaps

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Sanober Danish @Sanober_sweetdelight

on December 18, 2019 11:23

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