Chicken bread rolls

Name: Chicken bread rolls
Total time: 7200 s
Yield: 10 servings
Cuisine: Pakistani
Ingredients: 250 g chicken bone less; 1 tbsp Ginger garlic paste; 1 tsp Red chilli powder; 1 tsp Haldi powder; 1 tsp Garam madala powder; 1 tsp Chat masala powder; to taste Salt; 4 tbsp Yugert; 1 tbsp Lemon juice; for dough; 3 cup All purpose flour; 1 tbsp Yeast; 1/4 cup Oil; 1 Egg; 2 tbsp Sugar; 1 tsp Salt; 1 cup Milk; for sauce; Onion chopped 1 small; Garlic cloves 4-6; 1 tbsp Veniger; 1 tsp Chilli flakes; 1 tsp Mix hurbs; to taste Salt

Mumtaz Ramzan @cook_18029896

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Mumtaz Ramzan @cook_18029896

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Ingredients

2hour

10 servings

250 gchicken bone less
1 tbspGinger garlic paste
1 tspRed chilli powder
1 tspHaldi powder
1 tspGaram madala powder
1 tspChat masala powder
to tasteSalt
4 tbspYugert
1 tbspLemon juice
for dough
3 cupAll purpose flour
1 tbspYeast
1/4 cupOil
1Egg
2 tbspSugar
1 tspSalt
1 cupMilk
for sauce
Onion chopped 1 small
Garlic cloves 4-6
1 tbspVeniger
1 tspChilli flakes
1 tspMix hurbs
to tasteSalt

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Steps

2hour

1

Marinate chicken with marination ingredients for 1 hor
2

Add some oil in a pan and heat it and add chicken and cook until chicken is tender and set a side
3

Now make sauce take a pan heat some oil and saute onion and garlic and add ketchup salt and mix hurb. And put a side
4

For preparing douhg add yeast sugar and salt in lukewarm milk and rest it for 10 min
5

Now add egg in this mixture and knead sof dough and put a side untile dubble the dough
6

Now shred chicken mix sauce and put a side
7

Now knead the dough and divide it into small balls and put some stuffing and shape in a roll
8

Put these rolls for 2nd proffing for 15 min and bake it for 35 min
9

Apply some butter on it and enjoy it