Bread Custard Pudding

Name: Bread Custard Pudding
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 6 slices bread; 1 and half cup milk; 3/4 cup sugar; 2 tbsp vanilla custard powder; 2 tsp butter; 1 tbsp raisins

Kirti Verma @cook_9046100

#2019fav
This is a very tasty and healthy dessert loved by everyone. Baked bread tastes awesome with custard. Nuts of your own choice can be added to make it more healthier.

Kirti Verma @cook_9046100

#2019fav
This is a very tasty and healthy dessert loved by everyone. Baked bread tastes awesome with custard. Nuts of your own choice can be added to make it more healthier.

Saved

Ingredients

3-4 servings

6 slicesbread
1 and half cup milk
3/4 cupsugar
2 tbspvanilla custard powder
2 tspbutter
1 tbspraisins

Saved

Steps

1

In a pan with heavy bottom add sugar custard powder and milk. Give it a good whisk with a whisker so that no lumps to be formed.
2

Now place it on a burner till two boils.
3

Meanwhile, cut bread pieces into small square and arrange them in a big bowl.
4

Now pour custard onto the bread pieces and press them little with potato masher.
5

Add raisins into it.
6

Now pour custard mixture into greased pan and bake for 20-25 minutes in a preheated oven at 160-170 degrees.