Chocolate sponge cake in pateela on stove

Name: Chocolate sponge cake in pateela on stove
Total time: 2700 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: 1 cup maida; 1 cup powder sugar; 1 tsp vanila ess; 4 eggs; 3 tbsp cocoa powder; Half tsp baking powder; 4 tbsp oil; Whipping cream as req

Saima Sameer Ali @SS_kitchencorner

Pakistan

#yearendchallenge

Saima Sameer Ali @SS_kitchencorner

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Ingredients

45 mins

6 persons

1 cupmaida
1 cuppowder sugar
1 tspvanila ess
4eggs
3 tbspcocoa powder
Halftsp baking powder
4 tbspoil
Whipping cream as req

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Steps

45 mins

1

Subse phele pateele ko koi b metal stand,katoori rakh ke medium flame 20 min preheat hone rakh dein.mold ko grease kar lein.
2

Ab Ek bowl me maida,baking powder r coco powder ko chan lein.
3

Ek bowl me eggs ko double hone tak beat karen phir sugar dal ke creamy hone tak beat kar lein.
4

Ab oil r ess dal ke mix karen r dry ingre ko thora thora egg mixture me dal ke fold karen.beat nahi karna hai.
5

Ab grease hue mold me mixture dal ke preheated pateele me rakhen r slow medium flame me 30/40 min bake kar lein.
6

Sponge ko thanda hone pe mold se nikalen r cut kar lein.phir whipping cream se jese chahen deco karen r enjoy karen.

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Cooksnaps

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Saima Sameer Ali @SS_kitchencorner

on December 30, 2019 09:48

Pakistan

Asalam o alikum Welcome to my food world.CHEF AMBASSADOR COOKPAD KARACHI PAKISTAN n a Home Chef.love to cook yummmy food for my family n my frends. 😊 Also done a show as a chef on masala tv in lively weekends.Join me on fb CHEFS & MUMS HUT BY SAIMA SAMEER ALI.