In a pan add butter and add sauces mixture and stir 2 minutes and keep aside.

In a kadhai add butter add ginger garlic paste, green chilli chopped stir 1 minutes add chopped vegetables stir again.

Add 2 glasses of water and salt and black pepper powder.

Add cornflour salary with 1/2 cup of water and stir continuously cook 2 minutes now add sauce still cook mix well and serve hot and sour soup garnish with spring onion

Add fried noodles over it.