Karahi qeema

Name: Karahi qeema
Cuisine: Pakistani
Ingredients: 1 kg mutton/beef/chicken mince; 1 tbsp garlic paste; 1 tbsp Ginger paste; 4 onions big; 4 tomatoes blend it; 1 tsp Salt or according to taste; 1 tbsp crushed red pepper; 1 tbsp crushed zeera roasted; 1/2 tsp haldi; 1 tbsp coriander powder; 1 cup yogurt; 1/2 tsp Black Pepper powder; 4 Green chilies; 1 bunch fresh coriander; 1 cup oil; 1 tsp garam masala; 2 tbsp Ginger julian cut

Yasmeen Usama @cook_16539336

#YEARENDCHALLENGE
post no 12

Yasmeen Usama @cook_16539336

#YEARENDCHALLENGE
post no 12

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Ingredients

1 kgmutton/beef/chicken mince
1 tbspgarlic paste
1 tbspGinger paste
4onions big
4tomatoes blend it
1 tspSalt or according to taste
1 tbspcrushed red pepper
1 tbspcrushed zeera roasted
1/2 tsphaldi
1 tbspcoriander powder
1 cupyogurt
1/2 tspBlack Pepper powder
4Green chilies
1 bunchfresh coriander
1 cupoil
1 tspgaram masala
2 tbspGinger julian cut

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Steps

1

Sb se pehle onions square cut kar ke oil main light pink kar lain phir adrak lehsan add karain 30 seconds ke baad us main Namak,lal mirch, haldi,sokha dhaniya daal kar Tomato paste and half cup pani daal kar masala ache tara bhoon lain
2

Pair uss main qeema,crushed zeera and 4 cinnamon shamil kar ke achi tara bhoon lain Adha bhoon Jane par Hari Mirchain and yogurt shimal kar ke achi tara bhoon lain jab qeema bun jaye Tau us main hara dhaniya, katti hui adrak, garam masala, Kali Mirch daal dain.
3

Karahi qeema Tyar hay and nan ke sath nosh farmayen 💖at last give koile ka baghar..