Capsicum Stuffed sabji

Name: Capsicum Stuffed sabji
Yield: 2 servings
Cuisine: Indian
Ingredients: 5 Capsicum; 2 onions; 1 tsp Coriander leaves; 1 tsp Turmeric powder; 1 tsp Cumin seeds; 2 tsp Besan; 1 tsp Mustard seeds; 1 tsp Sugar; 1 1/2 tsp Salt; 2 tsp Goda masala; 1 tsp curry leaves; 3 tsp Oil

Aishwarya Kitchen A @aishwarya1990

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Aishwarya Kitchen A @aishwarya1990

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Ingredients

2 servings

5Capsicum
2onions
1 tspCoriander leaves
1 tspTurmeric powder
1 tspCumin seeds
2 tspBesan
1 tspMustard seeds
1 tspSugar
1 1/2 tspSalt
2 tspGoda masala
1 tspcurry leaves
3 tspOil

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Steps

1

Take a pan add oil heat it add mustard seeds, Cumin seeds, curry leaves, onion, turmeric powder fry it well add goda masala, salt, sugar, coriander leaves, besan fry nicely. After cooling down fry it in fine paste.
2

Take a capsicum cut it in middle & add ground paste & take the same pan add oil heat it keep Stuffed capsicum fry nice.
3

Note don't add water & fry it in oil and keep plate on pan while cooking. Serve it hot with chapati.