CHICKEN & SAUSAGE STUFFED LONG PEPPERS
Steps
- 1
Slice the chilli peppers into halves.
In a pan, heat oil, add garlic and saute. Next add tomatoes and stir till they soften. Now add salt & spices and cook till oil separates. After add 1/2 cup of water and chicken cubes and cook until all the water dries up.
Take each half and fill in with the chicken. Top it with cheese and sliced sausages. Bake until cheese melts and changes colour.
Serve with your favourite dipping sauces.
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