Tawa Biryani

Name: Tawa Biryani
Total time: 2700 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 250 g boneless chicken in small cubes; 1 tbsp ginger garlic paste; 2 medium size onion; 2 small size tomato; 1/2 cup oil; 2-3 Tbsp sha biryani masala; 1/2 tsp red chilli powder; Salt if needed; 3/4 cup yogurt; 1/2 inch piece of ginger; 3 cups rice; Sabat garam masala(1 bari ellachi, 3 long, 3-4 black pepper, 1 small piece of cinnamon); 3-4 lemon juice; Salt as per taste; Wash and soak rice for Hal an hour

Sobia Sohail @cook_18656941

Pakistan

#tawacooking
Kids love because ye time ziyada nahi leti .

Sobia Sohail @cook_18656941

Pakistan

#tawacooking
Kids love because ye time ziyada nahi leti .

Saved

Ingredients

30-45 mins

4 people

250 gboneless chicken in small cubes
1 tbspginger garlic paste
2medium size onion
2small size tomato
1/2 cupoil
2-3 Tbspsha biryani masala
1/2 tspred chilli powder
Salt if needed
3/4 cupyogurt
1/2 inchpiece of ginger
Boil rice
3 cupsrice
Sabat garam masala(1 bari ellachi, 3 long, 3-4 black pepper, 1 small piece of cinnamon)
3-4lemon juice
Salt as per taste
Wash and soak rice for Hal an hour

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Steps

30-45 mins

1

Marinate chicken with yogurt,ginger garlic paste, red chilli powder, salt if needed, Shan biryani masala. For half an hour
2

Chop onion and tomato. Add onion with oil on tawa. Let it soft a little and then add tomato and cover for two mins.
3

Add marinated chicken and yogurt in it.mix well
4

Cover it for 5-7 mins on low flame
5

Let it dry.
6

Boil water with salt, sabat garam masala, lemon juice. Boil rice in it. Cook it more till more soft till aik kani.
7

Mix rice in biryani masala. Add ginger, lemon skin and green chillies in it.
8

Mix and cover it on dam flame for 2 mins only.
9

Final look