Paneer kurkure

Name: Paneer kurkure
Cuisine: Indian
Ingredients: 250 gm paneer; 3 dried red chilli; 5 garlic cloves; 1 inch Ginger; 1 tsp coriander seeds; to taste Salt; as needed Dahi/curd; 1/2 tsp red chilli powder; 1/2 tsp chaat masala; 2 tbsp Cornflour; as needed Brown sewaiya

Lehar Batheja @cook_18806956

Ahmednagar

Paneer kurkure

Lehar Batheja @cook_18806956

Saved

Ingredients

250 gmpaneer
3dried red chilli
5garlic cloves
1 inchGinger
1 tspcoriander seeds
to tasteSalt
as neededDahi/curd
1/2 tspred chilli powder
1/2 tspchaat masala
2 tbspCornflour
as neededBrown sewaiya

Saved

Steps

1

Take paneer add mirchi powder and salt and lemon juice and keep for 10 mins marianation
2

Mix all the ingredients expect cornflour and sewaiya
3

Mix cornflour and if you feel it's very think mix water and coat paneer
4

Crushed the sewaiya and coat the paneer with it and fry in a low flame
5

It becomes crispy brown colour
6

Serve with sauce or chutney