Mawa Gujia

Name: Mawa Gujia
Yield: 4 servings
Cuisine: Indian
Ingredients: For dough-; 1 cup All purpose flour; 4 tbsp ghee; as required Water; For filling-; 1/2 Cup semolina; 250 gms mawa or khoya; 3/4 cup powder sugar; 1/2 cup dessicated coconut; as required Raisins; 1/4 cup ghee; 2 string consistency sugar syrup; as required Pistachios for garnishing

Payal Thakur @cook_17767018

Gurugram

#Holi2020

Payal Thakur @cook_17767018

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Ingredients

4 servings

Fordough-
1 cupAll purpose flour
4 tbspghee
as requiredWater
For filling-
1/2 Cupsemolina
250 gmsmawa or khoya
3/4 cuppowder sugar
1/2 cupdessicated coconut
as requiredRaisins
1/4 cupghee
2string consistency sugar syrup
as requiredPistachios for garnishing

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Steps

1

Take a wok add ghee, add semolina, roast at low flame till light golden colour. Let it be cool down.
2

Now little roast a desiccated coconut too.
3

Now roast mawa till light golden colour and fragrance come.
4

Now mix all the things with powdered sugar and add raisins too. Our filling is ready.
5

Now take a parat add flour, add ghee and crumbled it well and knead a dough and let it rest for 15 minutes.
6

After then take a dough and knead it again, now divide it into little portions and flat it by using rolling pin and with the help of Gujia mould fill the filling and make gujias and make all others too like this.
7

Now heat the oil in a wok and fry all the gujias one by one till golden colour and dip in a sugar syrup and serve it. Our delicious mawa gujias are ready to serve. Enjoy !!

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Payal Thakur @cook_17767018

on March 10, 2020 12:18

Gurugram

Cooking is all about me for my kids and husband.They are foodies.And they love everything whatever I cook.By this I get more motivated and wants to cook more and more new dishes.And I always love to cook new dishes.😍🤩

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Mawa Gujia

Mawa Gujia

Ingredients

Steps

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