Plain Dosa easy recipe

Name: Plain Dosa easy recipe
Total time: 600 s
Yield: 6-7 servings
Cuisine: Indian
Ingredients: 1/2 cup urad dal; 1.5 cup rice; 1/4 tsp methi dana; to taste Salt; as required Oil for Cooking; as required Water

Shagufta Hafiz @cook_20896648

#spoonful #holi #healthy #breakfast

Shagufta Hafiz @cook_20896648

#spoonful #holi #healthy #breakfast

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Ingredients

10 mins

6-7 servings

1/2 cupurad dal
1.5 cuprice
1/4 tspmethi dana
to tasteSalt
as requiredOil for Cooking
as requiredWater

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Steps

10 mins

1

Soak all the ingredients overnight or atleast for 12 hours.
2

Blend in a mixer and make a paste. Keep this paste for at least 10 hours for proper rising and fermentation.
3

Now add water to make a thin paste. Take a small bowl of batter and spread on pan in circular motions
4

Add oil on top.
5

Cook on medium flame for 2-3 mins. Add alu masala if you wish or shredded cheese.
6

Enjoy with sambhar.