Mutton Behari boti

Name: Mutton Behari boti
Total time: 1800 s
Yield: 4person sarving
Cuisine: Pakistani
Ingredients: 1/2 kg Mutton (boiled); 100 gm yogurt; 1 Onion (Fried crushed); 1 tsp Ginger Garlic paste; 1 tsp wite cumin (Roast crushed); 1 tsp Red Chilli (crushed); 1 tsp All spice powder; 1/2 tsp Turmeric powder; 4 tsp Gram Flour (toasted); Cooking oil hisb zarorat; to taste Salt

Amber Fawad @cook_20330154

# happybirthdaycookpad
Ak Dwani ny Mari Apne 1ts Entry
🙈🙈🙈🙈🙈🙈🙈🙈🙈🙈🙈
Very Simple and wonderful recipe ky sath

Amber Fawad @cook_20330154

# happybirthdaycookpad
Ak Dwani ny Mari Apne 1ts Entry
🙈🙈🙈🙈🙈🙈🙈🙈🙈🙈🙈
Very Simple and wonderful recipe ky sath

Saved

Ingredients

30 minutes

4person sarving

1/2 kgMutton (boiled)
100 gmyogurt
1Onion (Fried crushed)
1 tspGinger Garlic paste
1 tspwite cumin (Roast crushed)
1 tspRed Chilli (crushed)
1 tspAll spice powder
1/2 tspTurmeric powder
4 tspGram Flour (toasted)
Cooking oil hisb zarorat
to tasteSalt

Saved

Steps

30 minutes

1

Sab sy phly.mutton ko achy sy wash kar ke Chani main rakh do ke Pani nikal jya
2

Pani Dal kar boiled kar do mery.pas boiled mutton tha
3

Mutton main dalny ke Ajza
4

Ak bowl main Mutton Dal kar All the seasoning spice and ingredients init mix well Ajza Maine bhol gain.😜 The garam masala powder and rostad Gram Flour to dosri pic main dikhaya hai and Leve for it 1hours
5

Ab ak pan main oil Dal kar fry kerny ke liye rakh do low flame per and mix with spoon
6

Ready Mutton Behari boti to Serve hot on salad leaves AP is ko Skewers main bhi lagakar BBQ stick bana sakty Hein